Is H‑E‑B Variety Conchas Gluten Free?

No. This product is not gluten free as it lists 5 ingredients that contain gluten and 3 ingredients contain gluten depending on the source.

Why it's not gluten free

  • enriched unbleached wheat flour
  • wheat flour
  • malted barley flour
  • vital wheat gluten
  • enriched wheat flour
  • natural & artificial flavors
  • flour
  • natural flavor

enriched unbleached wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Concha Base (Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening (Refined & Bleached Beef Tallow, Soybean Oil, Bht (Stabilizer)), Eggs, Sugar, Milk (Milk, Vitamin D3), Water, Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Skim Milk, Salt, Artificial Vanilla Flavor (Water, Propylene Glycol, Ethyl Alcohol, Vanilla Flavor, Caramel Color, Vanillin), Vital Wheat Gluten, Natural & Artificial Flavors (Milk), Flour, Corn Starch, Unsalted Butter (Milk), Unsalted Butter (Cream(pasteurized) (Milk), Natural Flavor (Lactic Acid, Starter Distillate)), Soy Lecithin, Propylene Glycol, Cinnamon, Dough Conditioner (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Soybean Oil, Enzymes), Egg Shade Artificial Color (Dextrose, Yellow 5, Yellow 6)), Pink Color (Water, Propylene Glycol, Red 3, Red 40), Cocoa

Check H‑E‑B Variety Conchas against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

H‑E‑B Variety Conchas is available at 1 retailer

H-E-B

About this product

Bread · Piece

Flavor
SweetButtery
Texture
SoftFluffy
Commonly used for
BreakfastSnacking