Is Heinz Cream Of Chicken & Mushroom Soup 400G Gluten Free?
Description
Smooth, creamy soup with a savory, mildly earthy flavor and medium-thick texture. Customers note consistent thickness, comforting warmth, and versatility—served alone, paired with bread, or used in casseroles and sauces. Reviews often cite convenience and reliable taste, while some report differing seasoning preferences and occasional variation noted by some reviewers.
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Description
Smooth, creamy soup with a savory, mildly earthy flavor and medium-thick texture. Customers note consistent thickness, comforting warmth, and versatility—served alone, paired with bread, or used in casseroles and sauces. Reviews often cite convenience and reliable taste, while some report differing seasoning preferences and occasional variation noted by some reviewers.
Ingredients
Water, Mushrooms (4%), Rapeseed Oil, Modified Cornflour, Dried Skimmed Milk , Cream ( Milk ), Wheat Flour (contains Calcium, Iron, Niacin, Thiamin), Chicken (2%), Milk Proteins, Flavourings, Salt, Yeast Extracts, Sugar, Herb Extracts, Spice Extract, Stabiliser - Polyphosphates and Sodium Phosphates, Colour - Beta-Carotene
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.