Is Heinz Mayoracha Mayo Sriracha Sauce Gluten Free?
Description
Creamy, smooth sauce delivers a balanced spicy kick with a mild tang, offering a thick, spreadable texture that holds on sandwiches and burgers yet squeezes or drizzles for fries and wraps. Common uses include dipping, sandwich spreads, and mixing into dressings; reviewers note consistent heat, convenient dispensing, and crowd-pleasing versatility.
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Description
Creamy, smooth sauce delivers a balanced spicy kick with a mild tang, offering a thick, spreadable texture that holds on sandwiches and burgers yet squeezes or drizzles for fries and wraps. Common uses include dipping, sandwich spreads, and mixing into dressings; reviewers note consistent heat, convenient dispensing, and crowd-pleasing versatility.
Ingredients
Sunflower Oil, Water, Spirit Vinegar, Sriracha Paste 78% (bell Pepper, Tomato Puree, Water, Sugar, Scotch Bonnet Puree (scotch Bonnet Pepper, Salt, Acid (acetic Acid)), Garlic, Spirit Vinegar, Salt, Onions), Sugar, Cornflour, Salt, Modified Cornflour, Colour - Carotenes, Paprika Extract, Antioxidant - Calcium Disodium Edta.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.