Is Heinz Real Mayonnaise, 30 fl oz Jar Gluten Free?
Description
Heinz Real Mayonnaise is a 30 fl oz jar of mayonnaise that has been carefully crafted to resemble homemade mayonnaise. It is made with quality ingredients, including 100% cage-free eggs, lemon juice, and a carefully selected blend of oil and vinegar. The mayonnaise has a thick, rich, and creamy texture, making it easy to spread and dip. It is highly versatile and can be used in salads, sandwiches, and even as a dipping sauce for fries. People really enjoy the taste and flavor of Heinz Real Mayonnaise, making it a popular choice among consumers.
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Description
Heinz Real Mayonnaise is a 30 fl oz jar of mayonnaise that has been carefully crafted to resemble homemade mayonnaise. It is made with quality ingredients, including 100% cage-free eggs, lemon juice, and a carefully selected blend of oil and vinegar. The mayonnaise has a thick, rich, and creamy texture, making it easy to spread and dip. It is highly versatile and can be used in salads, sandwiches, and even as a dipping sauce for fries. People really enjoy the taste and flavor of Heinz Real Mayonnaise, making it a popular choice among consumers.
Ingredients
Soybean Oil, Eggs (Whole Eggs And Egg Yolks), Distilled White Vinegar, Water, Salt, Sugar, Natural Flavor (Contains Mustard), Lemon Juice Concentrate, Calcium Disodium Edta (To Protect Freshness), Contains: Egg
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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