Is Heinz Zesty Cocktail Sauce Gluten Free?
Description
Tangy, lively flavor with moderate heat and a mildly sweet finish; smooth, thick consistency that clings to food. Commonly used as a dip for shrimp, seafood and fried appetizers, and as a condiment for sandwiches. Reviewers note consistent flavor and heat, though some mention occasional variability in thickness and sweetness.
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Description
Tangy, lively flavor with moderate heat and a mildly sweet finish; smooth, thick consistency that clings to food. Commonly used as a dip for shrimp, seafood and fried appetizers, and as a condiment for sandwiches. Reviewers note consistent flavor and heat, though some mention occasional variability in thickness and sweetness.
Ingredients
Tomato Concentrate (water, Tomato Paste), High Fructose Corn Syrup, Distilled White Vinegar, Horseradish, Corn Syrup, Salt, Worcestershire Sauce (distilled White Vinegar, Water, Molasses, Salt, High Fructose Corn Syrup, Soy Sauce [water, Soybeans, Salt, Alcohol], Caramel Color, Anchovies, Corn Syrup, Natural Flavorings, Polysorbate 80, Soy Flour), Mustard Bran, Soybean Oil, Natural Flavorings, Dehydrated Onions, Spices, Onion Powder, Garlic Powder. Contains Soy, Anchovy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.