Is Helga's Wholemeal Bread With Grains 850g Vegan?


Ingredients
Wholemeal Wheat Flour (53%), Water, Wheat Flour, Whole Grains (10%) (Kibbled Rye, Kibbled Triticale (Rye, Wheat), Kibbled Wheat, Wheat Flakes), Yeast, Brown Linseeds, Vinegar, Canola Oil, Iodised Salt, Wheat Gluten, Cultured Wheat Flour, Soy Flour, Malted Barley Flour, Vegetable Emulsifiers (471, 472e, 481), Vitamins (Thiamin, Folic Acid), Processing Aids (Wheat)
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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