Is Hellmann's Dijo-Mayo Mayonnaise Dressing Gluten Free?

Ingredients

Water, Canola Oil, Dijon Mustard (Water, Brown Mustard Seed, Distilled Vinegar, Salt, Citric Acid and Sodium Metabisulfite (Used To Protect Quality)), Mustard (Water, Brown Mustard Seed, Distilled Vinegar, Salt, White Wine, Sugar, Natural Flavor, Lactic Acid), Modified Corn Starch, Sugar, Distilled Vinegar, Less Than 2% Of: Whole Eggs, Salt, Egg Yolks, Lemon Juice Concentrate, Potassium Sorbate And Calcium Disodium EDTA (Used To Protect Quality), Lactic Acid, Natural Flavor, Beta Carotene (For Color).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Dressing · Bottle, Liquid