Is Hellmann's Plant Based Mayo Spread and Dressing GERD Friendly?

Description
Smooth, creamy spread with a mild, tangy flavor and thick, spreadable consistency. Commonly used as a sandwich spread, salad dressing base, dip, or in recipes to add moisture. Customer reviews note its close resemblance to traditional mayonnaise, versatility in applications, and generally smooth texture with occasional comments on flavor intensity.
Why it's not GERD friendly
- sugar, salt, lemon juice concentrate, sorbic acid, calcium disodium edta
- lemon juice concentrate
- distilled vinegar
sugar, salt, lemon juice concentrate, sorbic acid, calcium disodium edta
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smooth, creamy spread with a mild, tangy flavor and thick, spreadable consistency. Commonly used as a sandwich spread, salad dressing base, dip, or in recipes to add moisture. Customer reviews note its close resemblance to traditional mayonnaise, versatility in applications, and generally smooth texture with occasional comments on flavor intensity.
Ingredients
CANOLA OIL, WATER, MODIFIED FOOD STARCH (POTATO, CORN), DISTILLED VINEGAR, LESS THAN 2% OF: SUGAR, SALT, LEMON JUICE CONCENTRATE, SORBIC ACID AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVOR, PAPRIKA EXTRACT (FOR COLOR).
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Often paired with GERD Friendly
About this product
Spread · Spreadable


