Is Hellmann's Real Thousand Island Dressing & Dip Gluten Free?

Ingredients

Water, Rapeseed Oil, Spirit Vinegar, Sugar, Red Pepper Paste (4.4%) (red Pepper Pieces, Spirit Vinegar, Sugar, Salt), Tomato Paste (3%), Modified Corn Starch, Egg Yolk, Mustard (water, Mustard Seeds, Spirit Vinegar, Salt, Burnt Sugar Syrup, Spices), Salt, Onion Powder, Spices (contain Mustard), Garlic Powder, Chives, Stabiliser (xanthan Gum), Preservative (potassium Sorbate), Colours (blackcurrant, Radish, Carrot, Lemon, Safflower), Cayenne Pepper. Contains Mustard, Egg.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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