Is Hellmann's Tartar Sauce Squeeze Bottle Clean Lock Cap Gluten Free?
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Ingredients
Water, Soybean Oil, Sweet Pickle Relish (Cucumber, Distilled Vinegar, Sugar, Dextrose, Salt, Xanthan Gum, Mustard Seed, Natural Flavor, Curry Powder), Sugar, Eggs, Modified Corn Starch, Distilled Vinegar, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Salt, Dehydrated Onion, Modified Potato Sauce, Egg Yolks, Lemon Juice Concentrate, Canola Oil, Sorbic Acid And Calcium Disodium Edta (Used To Protect Quality), Natural Flavor, Extractives Of Paprika, Color Added, Soybean Oil, Whole Eggs And Egg Yolks, Vinegar, Calcium Disodium Edta Used To Protect Quality, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.