Is Henderson's Strong & Northern Relish 284ml GERD Friendly?
Description
Bold, tangy and umami-rich relish with a thin, pourable texture that coats foods evenly. Commonly used as a table condiment, it is drizzled over chips, pies, sandwiches and cooked meats, and stirred into gravies. Reviewers note a strong, distinctive flavor and versatile everyday use favored by longstanding patrons in households.
Why it's a maybe for GERD friendly
- cayenne pepper
- garlic oil
- spirit vinegar
cayenne pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.
Description
Bold, tangy and umami-rich relish with a thin, pourable texture that coats foods evenly. Commonly used as a table condiment, it is drizzled over chips, pies, sandwiches and cooked meats, and stirred into gravies. Reviewers note a strong, distinctive flavor and versatile everyday use favored by longstanding patrons in households.
Ingredients
Water, Spirit Vinegar, Sugar, Colour - Caramel E150c, Sugar Syrup, Salt, Tamarinds, Acetic Acid - Acid, Cayenne Pepper, Cloves, Sweetener - Saccharin, Garlic Oil
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About this product
Condiment · Spreadable


