Is Hengstenberg Red Cabbage, with Apple, Traditional Vegan?
Description
Jarred red cabbage offers a soft yet slightly crisp texture, with a balanced sweet-tart flavor profile and mild acidity. Common uses include holiday side dishes, warm braises, sandwiches, and salads. Reviewers note authentic, traditional taste, convenient ready-to-serve preparation, consistent tenderness, and occasional unevenness between jars.
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Description
Jarred red cabbage offers a soft yet slightly crisp texture, with a balanced sweet-tart flavor profile and mild acidity. Common uses include holiday side dishes, warm braises, sandwiches, and salads. Reviewers note authentic, traditional taste, convenient ready-to-serve preparation, consistent tenderness, and occasional unevenness between jars.
Ingredients
RED CABBAGE WITH APPLE, READY TO SERVE INGREDIENTS: RED CABBAGE, 8% APPLE JUICE FROM APPLE JUICE CONCENTRATE, SUGAR, SPIRIT VINEGAR, WINE VINEGAR, 2% PIECES OF APPLE, SALT, NATURAL SPICE FLAVOR, NATURAL FLAVOR.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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