Is Herb and Garlic Kangaroo Steak GERD Friendly?
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Ingredients
Kangaroo Meat, Water, Sugar, Maltodextrin, Salt, Spices, Vegetable Powders (Garlic Onion), Vegetable Gum Blend (Vegetable Gums , Food Acid ), Herbs, Vegetable Oil, Yeast Extract, Spice Extracts (160C,100), Anti-caking Agent, Food Acid, Acidity Regulators, Mineral Salt, Antioxidant, Canola Oil, Gluten Free, Made In Australia
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