Is HERDEZ Salsa Casera Hot, Tortilla Chip Dip, Shelf Stable, 16 oz Glass Jar Gluten Free?
Description
Spicy, tangy flavor with savory depth and a medium-hot finish. Chunky, spoonable texture with visible pieces, pourable yet substantial. Commonly used as a tortilla-chip dip, taco or burrito topping, cooking ingredient, or party condiment. Reviewers note consistent shelf-stable convenience, bold taste, variable heat perception, and reliable everyday use. Widely used.
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Description
Spicy, tangy flavor with savory depth and a medium-hot finish. Chunky, spoonable texture with visible pieces, pourable yet substantial. Commonly used as a tortilla-chip dip, taco or burrito topping, cooking ingredient, or party condiment. Reviewers note consistent shelf-stable convenience, bold taste, variable heat perception, and reliable everyday use. Widely used.
Ingredients
Ingredients: Tomatoes (Tomatoes, Tomato Juice, Citric Acid [To Acidify], Calcium Chloride [Firming]), Onions, Green Chile Peppers, Contains 2% or less of Iodized Salt (Contains Potassium Iodate), Cilantro, Calcium Chloride (Firming), Citric Acid (To Acidify).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.