Is Herr's Foods Inc. Salsa and Cheese Dip Gluten Free?

Ingredients

Buttermilk, Water, Partially Hydrogenated Soybean Oil, Concentrated Crushed Tomatoes, Food Starch Modified, Cheddar Cheese (Cultured Milk, Salt, Enzymes), High Fructose Corn Syrup, Salt, Jalapeno Peppers, Glucono-delta-lactone, Dehydrated Onions, Spice, Dehydrated Bell Peppers, Sodium Acid Pyrophosphate, Apo/beta Carotenal Color, Sodium Benzoate, Autolyzed Yeast Extract, Garlic Powder, Mono And Diglycerides, Natural And Artificial Flavor, Worcestershire Concentrate (Water, Vinegar, Hydrolyzed Soy Protein, Caramel Color, Garlic Powder, Spice Extractives And Malt Extract)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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