Is Hershey Chocolate Ripple Dairy Free?

Description
Rich chocolate flavor with a smooth, rippled texture that spreads easily; commonly used as a toast topping, dessert drizzle, baking add-in, or fruit dip. Reviewers frequently note consistent taste, easy-to-use packaging, and family appeal, while occasional comments mention stickiness and mess during application and favorable price perceptions for casual use.

Description
Rich chocolate flavor with a smooth, rippled texture that spreads easily; commonly used as a toast topping, dessert drizzle, baking add-in, or fruit dip. Reviewers frequently note consistent taste, easy-to-use packaging, and family appeal, while occasional comments mention stickiness and mess during application and favorable price perceptions for casual use.
Ingredients
Fresh Milk, Sugar, Water, Glucose Syrup, Fresh Cream (milk) (7%), Milk Solids, Cocoa Solids (2.5%), Maltodextrin, Emulsifiers (422, 477, 471), Colours (beet Red, Caramel Iii, Vegetable Carbon), Thickeners (1442, Guar Gum, Processed Eucheuma Seaweed, Locust Bean Gum), Natural Flavour, Salt, Acidity Regulator (citric Acid). Contains: Milk. May Be Present: Egg, Peanuts & Tree Nuts.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


