Is Hershey's Chipits Milk Chocolate Chips Gluten Free?
Description
Smooth, creamy chocolate flavor with a firm yet meltable texture; frequently used in baking, cookie dough, melting for sauces, as a topping, or for snacking. Reviewers note consistent piece size and reliable melt performance for cookies and brownies, while occasionally reporting bag clumping and mixed opinions on sweetness among shoppers.
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Description
Smooth, creamy chocolate flavor with a firm yet meltable texture; frequently used in baking, cookie dough, melting for sauces, as a topping, or for snacking. Reviewers note consistent piece size and reliable melt performance for cookies and brownies, while occasionally reporting bag clumping and mixed opinions on sweetness among shoppers.
Ingredients
Milk Chocolate (Sugar, Milk , Cocoa Butter, Unsweetened Chocolate, Lecithin (Soy), Natural Flavour)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.