Is Hershey's, Chocolate Standard Bars Candy Variety Pack, 18 Ct. Gluten Free?


Ingredients
Hershey's Milk Chocolate Milk Chocolate (Sugar, Milk, Chocolate, Cocoa Butter, Milk Fat, Lecithin (Soy), Natural Flavor), Hershey's Milk Chocolate With Almonds Milk Chocolate (Sugar, Milk, Chocolate, Cocoa Butter, Milk Fat, Lecithin (Soy), Natural Flavor), Almonds, Sunflower Oil, Hershey's Gold Peanuts & Pretzels Sugar, Vegetable Oil Palm Oil, Shea Oil, Sunflower Oil, Soybean Oil, Safflower Oil, Skim Milk, Peanuts, Milk Fat, Enriched Bleached Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Lactose Milk, Contains 2% Or Less Of: Lecithin (Soy), Salt, Malt, Yeast, Hershey's Special Dark Sugar, Chocolate, Cocoa Butter, Cocoa Processed With Alkali, Lecithin (Soy), Natural Flavor, Milk
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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