Is Hershey's Milk Chocolate Bars with Almonds 6 Count - 1.45 Oz Bars Gluten Free?
Description
Smooth, creamy cocoa-forward sweetness with intermittent crunchy texture; commonly eaten as a quick snack, packed in lunches, shared at gatherings, or used as a baking or topping accent. Customer reviews commonly note consistent flavor, satisfying crunch, convenient single-serve sizing, good value, and vulnerability to melting in warm conditions during transport.
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Description
Smooth, creamy cocoa-forward sweetness with intermittent crunchy texture; commonly eaten as a quick snack, packed in lunches, shared at gatherings, or used as a baking or topping accent. Customer reviews commonly note consistent flavor, satisfying crunch, convenient single-serve sizing, good value, and vulnerability to melting in warm conditions during transport.
Ingredients
Milk Chocolate (Cane Sugar, Milk, Chocolate, Cocoa Butter, Milk Fat, Lecithin (Soy), Natural Flavor), Chopped Almonds, Sunflower Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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