Is Hershey's Roses Kisses Milk Chocolate Meltaway Gluten Free?

Description
Small, individually wrapped confections deliver a smooth, melt-away chocolate flavor and soft, creamy texture, favored for casual snacking, candy dishes, seasonal gifting, and party favors. Reviewers commonly note pleasant melt-in-mouth consistency, convenient portioning, and wide appeal, while occasionally citing inconsistent shape or wrapper durability across batches and shipping concerns reported.

Description
Small, individually wrapped confections deliver a smooth, melt-away chocolate flavor and soft, creamy texture, favored for casual snacking, candy dishes, seasonal gifting, and party favors. Reviewers commonly note pleasant melt-in-mouth consistency, convenient portioning, and wide appeal, while occasionally citing inconsistent shape or wrapper durability across batches and shipping concerns reported.
Ingredients
Milk Chocolate (sugar, Skim Milk, Cocoa Butter, Chocolate, Milk Fat, Lecithin (soy), Pgpr, Natural Flavor), Sugar, Palm Kernel Oil, Whey (milk), Skim Milk: Cocoa Processed With Alkali, (contains 2% Or Less Of: Milk, Milkfat, Cocoa, Chocolate, Lecithin (soy), Salt, Vanillin, Artificial Flavor. Contains: Milk, Soy. Manufactured On Equipment That Processes Tree Nuts.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


