Is Hershey's Sugar Free Chocolate Syrup Vegan?
Description
Hershey's sugar-free chocolate syrup is highly regarded by consumers for its great taste and thickness. People enjoy the rich and satisfying flavor it offers, without the added sugar. The syrup's consistency is praised, providing a desirable thickness that enhances the overall experience. These positive attributes contribute to the enjoyment of Hershey's sugar-free chocolate syrup.
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Description
Hershey's sugar-free chocolate syrup is highly regarded by consumers for its great taste and thickness. People enjoy the rich and satisfying flavor it offers, without the added sugar. The syrup's consistency is praised, providing a desirable thickness that enhances the overall experience. These positive attributes contribute to the enjoyment of Hershey's sugar-free chocolate syrup.
Ingredients
Water; Cocoa Processed With Alkali; Erythritol; Glycerin; Contains 2% Or Less Of: Sodium Acid Sulfate; Natural And Artificial Flavor; Xanthan Gum; Salt; Potassium Sorbate (preservative); Sodium Benzoate (preservative); Acesulfame Potassium; Sucralose; Zinc Sulfate; Vitamin E Acetate; Niacinamide; Caramel Color; Biotin.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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