Is Heyday Fire-Roasted Sweet Potato Chili Gluten Free?

Ingredients

Tomato Juice, Vegetable Broth (water, Mirepoix Extract [onions, Leeks, Water, Celeriac, Celery, Carrots, Tomatoes, Potatoes, Parsley, Garlic, Bay Leaves, Rosemary], Sea Salt, Water, Yeast Extract, Tomato Paste, Thyme), Fire-roasted Sweet Potatoes, Crushed Tomatoes, Non-gmo Yellow Corn, Black Beans (water, Black Beans), Kidney Beans (water, Kidney Beans), Red Bell Peppers, Tomatoes, Onions, Hatch Valley Green Chile Peppers (hatch Valley Green Chile Peppers, Lime Juice Concentrate), Garlic Salt (salt, Garlic), Lime Juice Concentrate, Maple Syrup, Garlic, Non-gmo Cornmeal, Smoked Sea Salt, Reduced Sodium Sea Salt, Spices, Lime Juice, Liquid Smoke, Garlic Powder And Oregano.

Take it with you

Scan to open Heyday Fire-Roasted Sweet Potato Chili in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

About this product

Soup · Liquid