Is HI-PROTEIN ENERGY BAR, PEANUT BUTTER & JELLY Gluten Free?
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Ingredients
LEANPRO GOLD PROTEIN BLEND (WHEY PROTEIN ISOLATE, SOY PROTEIN ISOLATE, MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE, WHEAT PROTEIN ISOLATE), MALTITOL, VEGETABLE OILS (PALM KERNEL AND PALM), PEANUTS, VEGETABLE GLYCERIN, SORBITOL, GELATIN, STRAWBERRY JUICE CONCENTRATE, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT FLOUR, COCOA (PROCESSED WITH ALKALI), BROWN SUGAR, MONOGLYCERIDES, CITRIC ACID, WHEY, SOY LECITHIN, BETA CAROTENE, APPLE POWDER, SODIUM CITRATE, TETRASODIUM PYROPHOSPHATE, PECTIN, CALCIUM SULFATE, TARTARIC ACID, PALMITATE, VEGETABLE JUICE COLOR, NATURAL & ARTIFICIAL FLAVORS, CORN SYRUP, CARAGEENAN, SALT, POTASSIUM SORBATE, WATER, SUCRALOSE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.