Is High Protein Baked Bar Gluten Free?

Ingredients

protein blend (whey protein isolate, whey protein concentrate), vegetable oils (palm kernel and palm), soy protein isolate, maltitol, gelatin [bovine], sorbitol, graham crumble (tapioca starch, sugar, rice flour, palm oil, molasses, natural flavor, salt, caramel color, sodium bica soy lecithin, xanthan gum, annatto), contains 2% or less of the following: glucose syrup, water, sunflower oil, natural flavor, sugar, natural p color (palm kernel oil, natural red pigment [beet], natural rice bran extract [emulsifier], natural orange pigment [annatto], natural yellow pigme [turmeric]), soybean oil, salt, sucralose, titanium dioxide, sunflower lecithin, vanilla powder, maltodextrin, sodium caseinate, baking soda, pro glycol mono esters, mono , diglycerides, soy lecithin, potassium sorbate (preservative), whey, acetylated monoglycerides, beta carotene (for c vitamin a palmitate, silicon dioxide, natural tocopherols (to preserve freshness), peanut and almond, contains milk, soy, almond and peanut products, manufactured in a plant that processes milk, soy, wheat, tree nut, peanut and egg products, milk , cookies artificially flavored ingredients: protein blend (whey protein isolate, whey protein concentrate), vegetable oils (palm kernel and palm), maltitol, soy protein isolate vegetable glycerin, gelatin [bovine], sorbitol, sugar and cocoa (processed with alkali), contains 2% or less of the following: water, glucose sy tapioca starch, natural flavor, sunflower oil, sucralose, sunflower lecithin, soybean oil, salt, baking soda, titanium dioxide, vanilla powder, maltodextrin, sodium caseinate, propylene glycol mono esters, potassium sorbate (preservative), mono , diglycerides, soy lecithin, whey, ace monoglycerides, beta-carotene (for color), vitamin a palmitate, silicon dioxide, natural tocopherols (to preserve freshness), peanut and almond contains milk, soy, almond and peanut products, manufactured in a plant that processes milk, soy, wheat, tree nut, peanut and egg products, ©2023 manufactured for pervine foods, llc, pittsburgh, pa 15236 | 1-844-850-5564 product question? r robert irvine's cit china

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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