Is High Protein Kefir Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Semi-Skimmed Milk, Milk Protein, Live Cultures Lactococcus Lactis, Lactococcus Cremoris, Leuconostoc Mestenteroides Streptococcus Thermophilus, Lactobacillus Acidophilus, Lactobacill Bulgaricus, Bifidobacterium Lactis). High in Protein **No Added Sugar - CONTAINS NATURALLY OCCURRING SUGARS. Allergy Advice: For allergens, see ingredients in bold. Storage Instructions: Keep refrigerated. Shake well before serving.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Beverage · Bottle