Is Hill Country Fare Hot Sauce Mayo Gluten Free?


Ingredients
SOYBEAN OIL, RED PEPPER PUREE (RED PEPPERS, SALT, DISTILLED VINEGAR, XANTHAN GUM), WATER, EGG YOLKS, DISTILLED VINEGAR, SUGAR, MUSTARD FLOUR, ONION POWDER, GARLIC POWDER, SPICES, LIME JUICE CONCENTRATE, SALT, CALCIUM DISODIUM EDTA (TO PROTECT COLOR), EXTRACTIVES OF RED PEPPER (RED PEPPER, SOYBEAN OIL, MONO AND DIGLYCERIDES, SOY LECITHIN).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


