Is Hillshire Farm Lunchmeat, Sliced, Club Sandwich Variety Pack Gluten Free?

Description
Variety-pack sliced assortment offers mild to savory flavor profiles with moist, tender slices and consistent thinness. Customers commonly use it for sandwiches, quick lunches, and party platters. Reviews highlight convenience, ready-to-use packaging, and reliable taste, with occasional comments about variable slice thickness or freshness across packs and portion sizing concerns.

Description
Variety-pack sliced assortment offers mild to savory flavor profiles with moist, tender slices and consistent thinness. Customers commonly use it for sandwiches, quick lunches, and party platters. Reviews highlight convenience, ready-to-use packaging, and reliable taste, with occasional comments about variable slice thickness or freshness across packs and portion sizing concerns.
Ingredients
Oven Roasted Turkey Ingredients: Turkey Breast, Turkey Broth, Modified Corn Starch, Vinegar, Contains 2% Or Less: Salt, Dextrose, Sodium Phosphate, Carrageenan, Natural Flavorings (Including Celery Juice Powder), Sea Salt, Caramel Color. Honey Ham Ingredients: Ham, Water, Honey, Vinegar, Contains 2% Or Less: Sugar, Salt, Sodium Phosphate, NaturalFlavoring (Celery Juice Powder), Sea Salt. Smoked Turkey Ingredients: Turkey Breast, Turkey Broth, Modified Corn Starch, Vinegar, Contains 2% Or Less: Salt, Dextrose, Sodium Phosphate, Carrageenan, Natural Flavorings (Including Celery Juice Powder), Sea Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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