Is Hillshire Farm Smoked Sausage Rope - 14 Oz GERD Friendly?
Description
Smoky, savory flavor with a firm, slightly springy texture that holds shape when sliced, grilled, or pan-seared. Commonly used hot or cold in sandwiches, breakfast plates, appetizers, casseroles, and party trays. Customer reviews praise consistent taste and convenience, noting versatility and occasional comments about saltiness and smokiness from multiple reviewers.
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Why it's not GERD friendly
- beef
- pork stock
- pork
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smoky, savory flavor with a firm, slightly springy texture that holds shape when sliced, grilled, or pan-seared. Commonly used hot or cold in sandwiches, breakfast plates, appetizers, casseroles, and party trays. Customer reviews praise consistent taste and convenience, noting versatility and occasional comments about saltiness and smokiness from multiple reviewers.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Meat Ingredients (Pork, Beef) Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% Or Less: Salt, Spice And Flavor, Dextrose, Isolated Soy Product, Brown Sugar, Sodium Phosphate, Isolated Soy Protein, Yeast Extract, Pork Stock, Sodium Erythorbate, Sodium Nitrite.
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Where to buy
Hillshire Farm Smoked Sausage Rope - 14 Oz is available at 19 retailers
About this product
Meat · Stick