Is HILLSHIRE FARM Turkey Lit'l Smokies Smoked Sausage, 14 oz. GERD Friendly?
Description
Smoked mini sausages offer pronounced smoky and savory notes with a firm yet tender bite; customers note a consistent miniature size and moist interior. Commonly used warmed in slow-cooker sauces, served as appetizers, wrapped in pastry, or added to casseroles. Reviews frequently mention convenience, crowd-pleasing flavor, versatility, and occasional saltiness.
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Why it's not GERD friendly
- made with beef collagen casing
made with beef collagen casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smoked mini sausages offer pronounced smoky and savory notes with a firm yet tender bite; customers note a consistent miniature size and moist interior. Commonly used warmed in slow-cooker sauces, served as appetizers, wrapped in pastry, or added to casseroles. Reviews frequently mention convenience, crowd-pleasing flavor, versatility, and occasional saltiness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Turkey, Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or Less of: Natural Flavors, Potassium Lactate, Dextrose, Salt, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite. Made with Beef Collagen Casing.
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HILLSHIRE FARM Turkey Lit'l Smokies Smoked Sausage, 14 oz. is available at 5 retailers
About this product
Poultry · Pouch