Is Hillshire Farm Ultra Thin Sliced Hard Salami Deli Lunch Meat, 7 oz Plastic Tub Low FODMAP?

Description
Ultra-thin hard salami delivers a smoky, savory flavor with a firm yet tender chew; slices work well in sandwiches, on charcuterie boards, in wraps, or as quick snacks. Reviewers highlight convenient resealable tub packaging and consistent thin slicing, noting good value alongside occasional reports of slices sticking together; minimal dryness.

Description
Ultra-thin hard salami delivers a smoky, savory flavor with a firm yet tender chew; slices work well in sandwiches, on charcuterie boards, in wraps, or as quick snacks. Reviewers highlight convenient resealable tub packaging and consistent thin slicing, noting good value alongside occasional reports of slices sticking together; minimal dryness.
Ingredients
Enjoy Premium Sliced Salami At Home With Hillshire Farm Ultra Thin Sliced Lunchmeat, Made With Perfectly Seasoned, Uncured Beef And Pork With No Nitrates Or Nitrites Added, Our Salami Is Juicy, Flavorful, Has No Artificial Flavors, Fully Cooked And Ready-to-eat, Simply Serve With Provolone Cheese, Tomatoes, Lettuce And Sliced Pepperoncini On Toasted Italian Bread For A Delicious Deli-style Sandwich, Includes One 7 Oz, Double-sealed Package For Absolute Freshness, We Know That Quality Is Always The Most Important Ingredient, We Believe That Anything Worth Doing Is Worth Doing Right, The Values Of The Farm Run Deep Here, So We Make Sure Everything We Put Our Name On Has Been Meticulously Crafted To Be Of The Utmost Quality, From The Custom Blend Of Spices We Curate For Our Perfectly Seasoned Smoked Sausage, To The Innovative Way We Package Our Lunchmeat For Longer Lasting Fresh Taste, It's This Dedication To Craftsmanship That's Been With Us From The Start, No Matter Where Our Future Takes Us, You Can Be Sure You'll Always Taste The Passion For Farmhouse Quality, Except For Those Naturally Occurring In Celery Juice Powder And Sea Salt
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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