Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is HIMALAYAN PINK SALT POPPED WATER LILY SEEDS PLANT-BASED SUPERFOOD SNACK, HIMALAYAN PINK SALT Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Product Image

Description

Light, crunchy popped seeds deliver an airy, crisp texture and a mild mineral tang; reviewers commonly note consistent crunch and balanced seasoning, praising suitability for snacking, toppings, or salads, while occasional comments mention variable kernel size and light breakage during shipping and packaging concerns reported in orders and some batches.

Ingredients

WATER LILY SEEDS, EXTRA VIRGIN OLIVE OIL, HIMALAYAN PINK SALT, ROSEMARY.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Whole

Flavor
SavoryHerbaceousSalty
Texture
Crunchy
Commonly used for
SnackingOn The GoSalad
Gluten Free? HIMALAYAN PINK SALT POPPED WATER LILY SEEDS PLANT-BASED SUPERFOOD SNACK, HIMALAYAN PINK SALT | Spoonful