Is HOLIDAY ALMOND DANISH KRINGLE Dairy Free?


Ingredients
ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, ASCORBIC ACID), PALM MARGARINE (PALM OIL, PALM KERNEL OIL, WATER, SALT, SOY LECITHIN, MONOGLYCERIDE, NATURAL FLAVOR, CITRIC ACID, CALCIUM DISODIUM EDTA, VITAMIN A PALMITATE), WATER, YEAST, SUGAR, WHOLE EGGS, MILK, NATURAL FLAVOR, DOUGH CONDITIONER (PROPYLENE GLYCOL, MONOGLYCERIDE, SODIUM STEAROYL-2-LATYLATE, SILICON DIOXIDE), ALMOND PASTE (BLANCHED ALMONDS, SUGAR, WATER, POTASSIUM SORBATE, CORN STARCH, NATURAL FLAVOR), EGG WHITES, CREAM, SLICED ALMONDS, RAISINS.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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