Is Holland House Cooking Wine Marsala - 16 Fl. Oz. Gluten Free?
Description
Fortified Marsala wine offers a sweet, nutty depth and smooth, syrupy texture, commonly used to deglaze pans, enrich sauces, and finish sautés or braises. Shoppers cite reliable pantry availability, affordable value, and satisfactory cooking performance, though some find it less complex than beverage-grade alternatives used across many kitchens for cooking.
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Description
Fortified Marsala wine offers a sweet, nutty depth and smooth, syrupy texture, commonly used to deglaze pans, enrich sauces, and finish sautés or braises. Shoppers cite reliable pantry availability, affordable value, and satisfactory cooking performance, though some find it less complex than beverage-grade alternatives used across many kitchens for cooking.
Ingredients
MARSALA WINE, WATER, NEUTRAL SPIRITS, INVERT SUGAR, SALT, MALIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POTASSIUM METABISULFITE (PRESERVATIVE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.