Is Home Chef Meal Kit Pork Medallions with Fig Glaze Gluten Free?
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Ingredients
Asparagus, Pork Tenderloin Medallions, Goat Cheese (Pasteurized Goate280s Milk, Sea Salt, Potassium Sorbate , Microbial Enzyme, Bacterial Culture), Fig Preserves (Figs, Pure Cane Sugar, Citric Acid (For Acidity), Fruit Pectin, Lactic Acid (Ph Control), Ascorbic Acid (Antioxidant)), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Crispy Fried Onions (Onions, Vegetable Oil (Palm, Canola Oil), Wheat Flour, Salt), Pot Roast Seasoning (Spices Including Paprika, Salt, Dehydrated Vegetables, (Garlic, Onion, Parsley), Silicon Dioxide (To Prevent Caking))
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.