Is Home Chef Meal Kit Shrimp Bruschetta Risotto Low FODMAP?
Ingredients
Shrimp (Shrimp, Sodium Phosphate [To Retain Moisture], Salt), Arborio Rice, Grape Tomatoes, Shredded Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Onion, Butter (Pasteurized Cream, Salt), Basil Pesto (Basil, Canola Oil, Parmesan Cheese [Milk, Bacterial Culture, Salt, Lipase, Calcium Chloride, Rennet/ Microbial Enzyme, Powdered Cellulose], Water, Extra Virgin Olive Oil, Garlic, Herbs, Citric Acid, Potassium Sorbate [Preservative]), Mirepoix Base (Vegetable Juices [Onion, Carrot, Celery], Maltodextrin, Sugar, Salt, Yeast Extract, Xanthan Gum, Citric Acid, And Natural Flavor), Garlic Cloves, Garlic Salt (Salt, Garlic)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


