Is HOME FREE, MINI COOKIES, CHOCOLATE CHIP Vegetarian?
Description
Mini cookies present a crisp exterior and tender interior with a moderately sweet, rich-flavored profile and small pockets of melty mix-ins. Commonly used for snacking, lunchboxes, dessert plates, and dunking in beverages. Reviewers mention consistent crunch and convenient portion size, with occasional comments about uneven distribution of mix-ins and packaging.
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Description
Mini cookies present a crisp exterior and tender interior with a moderately sweet, rich-flavored profile and small pockets of melty mix-ins. Commonly used for snacking, lunchboxes, dessert plates, and dunking in beverages. Reviewers mention consistent crunch and convenient portion size, with occasional comments about uneven distribution of mix-ins and packaging.
Ingredients
GLUTEN FREE WHOLE OAT FLOUR, NATURAL CANE SUGAR, HIGH OLEIC SAFFLOWER OIL, NATURAL CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, NON-DAIRY COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN [AN EMULSIFIER], VANILLA FLAVOR), ORGANIC TAPIOCA STARCH, PEAR JUICE CONCENTRATE, PURE VANILLA EXTRACT, BAKING SODA (SODIUM BICARBONATE), SALT, BAKING POWDER, XANTHAN GUM, CREAM OF TARTAR, ROSEMARY EXTRACT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.