Is Home St. Wholemeal Pita Bread GERD Friendly?
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Ingredients
Water, Modified Tapioca Starch, Vegetable Oil, Besan Flour, Rice Malt, Potato Starch, Sorghum Flour, White Rice Flour, Apple Cider Vinegar, Ground Linseed, Dried Yeast, Cultured Rice Flour, Iodised Salt, Stabiliser (guar Gum), Flax Fibre, Psyllium Husk, Stabiliser (xantham Gum), Stabiliser (tic Gum), Ascorbic Acid (300).
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