Is HOMESTYLE POTATO SALAD, HOMESTYLE POTATO Vegetarian?
Description
Creamy, mildly tangy potato salad with tender, chunky potato pieces and smooth dressing; texture balances soft potatoes and occasional firmer bites. Commonly served as a picnic or barbecue side, sandwich spread alternative, and potluck staple. Reviews often note consistent flavor, convenient ready-to-serve format, but occasional complaints about uneven seasoning issues.
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Description
Creamy, mildly tangy potato salad with tender, chunky potato pieces and smooth dressing; texture balances soft potatoes and occasional firmer bites. Commonly served as a picnic or barbecue side, sandwich spread alternative, and potluck staple. Reviews often note consistent flavor, convenient ready-to-serve format, but occasional complaints about uneven seasoning issues.
Ingredients
POTATOES; MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE [FROM CONCENTRATE], OLEORESIN PAPRIKA, NATURAL FLAVORS, CALCIUM DISODIUM EDTA [USED TO PROTECT QUALITY]); WATER; ONIONS; SUGAR; CIDER VINEGAR (CIDER AND WHITE); SALT; SOYBEAN OIL; ONION*; POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES); NISIN PREPARATION, NATURAL FLAVOR; SPICE; XANTHAN AND GUAR GUM (STANDARDIZED WITH DEXTROSE).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.