Is HONEY BBQ SAUCE Gluten Free?


Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, SOYBEAN OIL, CORN SYRUP, INVERT SUGAR, MUSTARD, SUGAR, SALT, MODIFIED CORN STARCH, CHILI PEPPERS, HONEY, LESS THAN 1%: EGG YOLK, XANTHAN GUM, FANCY MOLASSES, WHEY POWDER, SPICES, MALIC ACID, CITRIC ACID, DRIED GARLIC, CURRY POWDER (SPICES, SALT, CHICKPEA FLOUR, YELLOW MUSTARD SEEDS, GARLIC POWDER, ONION POWDER), SOY LECITHIN, NATURAL & ARTIFICIAL FLAVOR, ONION POWDER, YEAST EXTRACT, MONOSODIUM GLUTAMATE, POLYSORBATE 80, ACESULFAME POTASSIUM, DISODIUM INOSINATE & GUANYLATE, CARAMEL COLOR, TO MAINTAIN FRESHNESS: SODIUM BENZOATE, POTASSIUM SORBATE, DISODIUM EDTA.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


