Is HONEY BOURBON SALMON Gluten Free?
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Ingredients
SALMON, POTATOES, CORN, RED PEPPERS, GREEN PEPPERS, WATER, ONIONS, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT. MALTODEXTRIN, SUGAR, MODIFIED FOOD STARCH, WHEY, DEHYDRATED GARLIC, SPICES. DEHYDRATED ONION, PAPRIKA, CANOLA OIL, HONEY SOLIDS, MODIFIED CORN STARCH, BROWN SUGAR, REFINERY SYRUP, MALTODEXTRIN, CARAMEL COLOR, DEHYDRATED PARSELY, MOLASSES, GUAR GUM, XANTHAN GUM, RICE BRAN OIL, BOURBON WHISKEY, NATURAL SMOKE FLAVOR, CORN SYRUP SOLIDS, CHILI PEPPER, CILANTRO, NATURAL FLAVORING, SMOKE FLAVOR, SILICON DIOXIDE TO PREVENT CAKING, POLYSORBATE 80,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Seafood · Frozen