Is Honey Hoisin Stir-Fry Sauce Gluten Free?
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Ingredients
Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate), Honey, Brown Sugar, Hoisin Sauce (Sugar, Water, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Peppers, Colour, Acetic Acid), Pumpkin, White Vinegar, Tomato Paste, Modified Corn Starch, Sauteed Onions (Contain Canola Oil, Wheat Flour), Seasonings, Garlic, Salt, Concentrated Lemon Juice, Black Beans (Contain Salt), Xanthan Gum, Potassium Sorbate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.