Is HONEY MUSTARD DRESSING + DIP, HONEY MUSTARD Gluten Free?

Ingredients

Soybean Oil, Water, Honey, Apple Cider Vinegar, Sugar, Distilled Vinegar, Egg Yolks, !"Contains Less than 2% of" Mustard Seed, Onion!"*", Spices, Natural Flavor, Xanthan Gum, Turmeric, Tartaric Acid, Oleoresin  Turmeric and Paprika !(Color), Citric Acid !"*Dehydrated". Cultured Nonfat Buttermilk, Water, Soybean Oil, Blue Cheese (Pasteurized Milk, Cheese Culture, Salt Enzymes, Natamycin ![Mold Inhibitor]), Distilled Vinegar, Buttermilk Solids, !"Contains Less than 2% of"Salt, Natural Flavor (!"Includes" Milk), Egg Yolks, Xanthan Gum, Lactic Acid, Spice Garlic!"*"!"*Dehydrated".

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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