Is HONEY SALTED CARAMEL ALMOND ICE CREAM, HONEY SALTED CARAMEL ALMOND Gluten Free?
Description
Smooth, creamy frozen treat featuring sweet and salty flavor balance and crunchy nutty bits; texture alternates between silky base and occasional crispness. Consumers commonly scoop it into cones, bowls, or use as dessert topping. Reviews highlight consistent creaminess, satisfying textural contrast, and occasional comments about perceived sweetness levels in gatherings.
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Description
Smooth, creamy frozen treat featuring sweet and salty flavor balance and crunchy nutty bits; texture alternates between silky base and occasional crispness. Consumers commonly scoop it into cones, bowls, or use as dessert topping. Reviews highlight consistent creaminess, satisfying textural contrast, and occasional comments about perceived sweetness levels in gatherings.
Ingredients
HONEY ICE CREAM: CREAM, SKIM MILK, SUGAR, EGG YOLKS, CORN SYRUP, HONEY, SWEETENED CONDENSED MILK (MILK, CANE SUGAR), SALT, VANILLA EXTRACT. CARAMEL SWIRL: SUGAR, CONDENSED SKIM MILK, CORN SYRUP, WATER, BUTTER (CREAM, SALT), SALT, PECTIN, NATURAL FLAVOR, BAKING SODA. ROASTED ALMONDS: ALMONDS, SAFFLOWER OIL, SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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