Is Hormel® Not-So-Sloppy-Joe Sloppy Joe Sauce 14.5 oz. Jar Gluten Free?

Ingredients

WATER, TOMATO PASTE, BROWN SUGAR, CIDER VINEGAR, SALT, GREEN BELL PEPPERS, SUGAR, CONTAINS 2% OR LESS OF MODIFIED CORNSTARCH, DEHYDRATED ONIONS, SWEET PICKLE RELISH (HIGH FRUCTOSE CORN SYRUP, CUCUMBERS, VINEGAR, SALT, CALCIUM CHLORIDE, XANTHAN GUM, NATURAL FLAVORING, ALUM AND POLYSORBATE 80), SPICE, CONCENTRATED ROCHESTER SAUCE (DISTILLED VINEGAR, CORN SYRUP, WATER, SALT, GARLIC POWDER, SPICES, TAMARIND, NATURAL FLAVOR), CORN OIL, LEMON JUICE CONCENTRATE, CHILI POWDER (CHILI PEPPERS, SPICES, GARLIC POWDER), SMOKE FLAVORING, CITRIC ACID, GARLIC POWDER, YEAST EXTRACT, NATURAL FLAVORING.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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