Is Hormel Pork Chops, Bone-In, Thin Cut, Smoked GERD Friendly?
Why it's not GERD friendly
- dried pork stock
- vinegar powder
- dried vinegar
- cured with water
dried pork stock
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cured With Water, Salt, Vinegar Powder (Dried Vinegar, Cultured Dextrose, Maltodextrin), Dextrose, Sodium Phosphate, Dried Pork Stock, Sodium Erythorbate, Sodium Nitrite, Flavoring.
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Often paired with GERD Friendly
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About this product
Meat · Slice


