Is HORMEL Real Crumbled Bacon 20 oz Gluten Free?
Description
This product offers a salty, smoky flavor with crisp-to-chewy crumbles and a firm texture suited for sprinkling. Customers commonly use it to top salads, baked potatoes, omelets, soups, and casseroles for convenience. Reviews note consistent taste, occasional variability in crumb size, and usefulness as a ready-to-use garnish, widely noted overall.
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Description
This product offers a salty, smoky flavor with crisp-to-chewy crumbles and a firm texture suited for sprinkling. Customers commonly use it to top salads, baked potatoes, omelets, soups, and casseroles for convenience. Reviews note consistent taste, occasional variability in crumb size, and usefulness as a ready-to-use garnish, widely noted overall.
Ingredients
Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.