Is HORMEL Real Crumbled Bacon 20 oz Low FODMAP?
Description
This product offers a salty, smoky flavor with crisp-to-chewy crumbles and a firm texture suited for sprinkling. Customers commonly use it to top salads, baked potatoes, omelets, soups, and casseroles for convenience. Reviews note consistent taste, occasional variability in crumb size, and usefulness as a ready-to-use garnish, widely noted overall.
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Description
This product offers a salty, smoky flavor with crisp-to-chewy crumbles and a firm texture suited for sprinkling. Customers commonly use it to top salads, baked potatoes, omelets, soups, and casseroles for convenience. Reviews note consistent taste, occasional variability in crumb size, and usefulness as a ready-to-use garnish, widely noted overall.
Ingredients
Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.