Is Hostess Hickory Sticks Original Gluten Free?
Description
Smoky, hickory-flavored, thin potato sticks deliver a crisp, airy crunch enjoyed straight from the bag or in snack mixes. Commonly used for parties, lunchboxes, sandwich toppings, and dipping, reviews note bold smoke seasoning and steady crunch while occasionally citing uneven coating or excess surface powder affecting texture perception and aroma.
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Description
Smoky, hickory-flavored, thin potato sticks deliver a crisp, airy crunch enjoyed straight from the bag or in snack mixes. Commonly used for parties, lunchboxes, sandwich toppings, and dipping, reviews note bold smoke seasoning and steady crunch while occasionally citing uneven coating or excess surface powder affecting texture perception and aroma.
Ingredients
Calories, Fat, Carbohydrate, Cholesterol, Sodium, Potassium, Calcium, iron, Specially selected potatoes, Vegetable oil Seasoning (maltodextrin, salt, monosodium glutamate, red pepper, torula yeast, onion powder, paprika extract, malic acid, sunset yellow FCF, allura red, brilliant blue FCF. natural and artificial flavour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.