Is Hostess Hickory Sticks Original Low FODMAP?
Description
Smoky, hickory-flavored, thin potato sticks deliver a crisp, airy crunch enjoyed straight from the bag or in snack mixes. Commonly used for parties, lunchboxes, sandwich toppings, and dipping, reviews note bold smoke seasoning and steady crunch while occasionally citing uneven coating or excess surface powder affecting texture perception and aroma.
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Description
Smoky, hickory-flavored, thin potato sticks deliver a crisp, airy crunch enjoyed straight from the bag or in snack mixes. Commonly used for parties, lunchboxes, sandwich toppings, and dipping, reviews note bold smoke seasoning and steady crunch while occasionally citing uneven coating or excess surface powder affecting texture perception and aroma.
Ingredients
Calories, Fat, Carbohydrate, Cholesterol, Sodium, Potassium, Calcium, iron, Specially selected potatoes, Vegetable oil Seasoning (maltodextrin, salt, monosodium glutamate, red pepper, torula yeast, onion powder, paprika extract, malic acid, sunset yellow FCF, allura red, brilliant blue FCF. natural and artificial flavour.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.