Is Hostess Single-Serve Crunch Donettes Donuts 6 Count Vegetarian?

Ingredients

Single Sugar, Enriched Wheat Flour, Flour, Barley Malt, Reduced Iron, B Vitamins, Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid, Water, Palm Shortening, Coconut, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Egg Yolks, Glycerine, Corn Flakes, Wheat Flour, Wheat Starch, Nonfat Milk, Leavenings, Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Soy Flour, Cornstarch, Salt, Natural And Artificial Flavors, Potassium Sorbate, Sorbic Acid And Sodium Propionate, Honey, Dextrose, Modified Wheat Starch, Mono And Diglycerides, Tapioca Dextrin, Corn Dextrin, Guar Gum, Karaya Gum, Enzymes, Calcium Sulfate, Soy Lecithin, Extracts Of Annatto And Turmeric (Color), Citric Acid, Cellulose Gum, Agar, Caramel Color

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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